Half kilo okra
2-3 tablespoons of milk
1 tablespoon of cornmeal
1 tablespoon of breadcrumbs
1 teaspoon sesame
3-4 tablespoons of olive oil
Black Pepper, Red Chilli Powder, Salt
Let's sort our beans. Beat the egg, add milk and olive oil, mix.
Let's put corn flour, breadcrumbs, sesame, black pepper, ground pepper and salt in the refrigerator bag and shake it.
Let's dip the okra in handfuls of liquid mixture and then put it in the bag. After shaking the bag well, let's put the okra on the tray.
Let's cook in a controlled oven at 200 degrees for 15 minutes. It makes a great couple with yogurt. Enjoy your meal…