3 -4 cups purple flour (wheat flour)
Half a cup of sugar
1 cup oil
1 cup milk
1 orange juice and grater
1 packet of sugared vanillin
1 packet of baking soda
1 handful of walnuts
Break 3 eggs in a bowl and add half a cup of sugar to the bowl and beat until smooth consistency. Add 1 cup of oil, 1 cup of milk and as much orange juice as it comes out and beat them.
Then add the solid materials. Add the 4 cups of flour, 1 packet of vanillin with sugar, 1 packet of baking soda and the orange zest and beat them.
Before giving it to the oven, pass a handful of walnuts through the blender and pour it over the mortar, stirring 1 time. (until it comes into the mouth in small pieces).
After leaving it on at room temperature, you can remove it from the baking dish and serve.