1 liter milk
Half a cup of rice
2 cups of water (for boiling the rice)
1 teaspoon of sugar
We take the rice and water in the pot. We cook until the eye is tender. Add our milk to it and bring it to a boil while stirring.
After our milk boils, we reduce the bottom of the stove and cook it until it thickens.
After getting the consistency, we add our sugar and boil it for 5 more minutes and then pour it into our bowls. Good luck to those who will try.